FLAVORFUL APPLE OATMEAL
– Ania Starmach
Ingredients
- 4 tablespoons of mountain oats
- 1 cup of apple juice (preferably pressed)
- 1 apple
- 2 teaspoons of raisins
- 2 teaspoons of white mulberry (dried fruit) Purella
- 2 teaspoons of goji berries Purella
- 2 teaspoons of honey
- 1 pinch of cinnamon
Preparation
- The evening before, pour the juice over the oats to speed up the morning cooking
- Grate the apple on a coarse grater
- Cook the oatmeal for 5-7 min (if the mixture is too thick, add a few tablespoons of water). Add the cinnamon, grated apple, and raisins, cook for another 2-3 minutes.
- Transfer the warm oatmeal to a bowl, sprinkle with goji berries and mulberry, and drizzle with honey