HIMALAYAN SALT - KITCHEN SALT REFILL
Himalayan salt
An element of a healthy diet
Himalayan salt from Pakistan has a crystalline structure, pink color, and a salty yet subtle taste. This salt from Purella, unlike table salt, contains no anti-caking agents – so it is considered more natural.
Discover Himalayan salt
Himalayan salt consumed in limited quantities is an element of a healthy diet. It is an interesting alternative to table salt, because it can not only enrich the taste of a dish, but also give it a slightly pink touch.
Himalayan salt in your diet
To achieve the same taste experience as with table salt, it is recommended to use Himalayan salt in smaller quantities. You can use Himalayan salt just like table salt – for seasoning dishes every day.
You didn't know this…
Himalayan salt contains iodine, which helps in the proper production of thyroid hormones and the proper functioning of the thyroid gland.